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When Wine and Cheese finally get together

Classic Selection

classic_selection
This selection is formed of four cows milk cheeses of roughly 150gr x cheese Ubriaco Classico 6 months old, pasteurised refined in Raboso ( Venetian Red Wine ) Ubriaco di Prosecco 6 months old, unpasteurised refined with Prosecco ( no need for introductions ) Robiola alla Birra 8 to 25 days old wa ...Read more
£ 25.00


  • Description

This selection is formed of four cows milk cheeses of roughly 150gr x cheese
Ubriaco Classico 6 months old, pasteurised refined in Raboso ( Venetian Red Wine )
Ubriaco di Prosecco 6 months old, unpasteurised refined with Prosecco ( no need for introductions )
Robiola alla Birra 8 to 25 days old washed rind, pasteurised and refined with Dark Side Beer ( Smoked Porter )
Dolomitico 3 months old blue, pasteurised and refined with Dolomiti Beer ( Two Malt )

£25.00